| Case price |
$191.46
|
| Pieces in a case | 100 |
| Price per piece | $1.91 |
Product specifications
| Kabobs ID | K415 |
| Name | Shrimp & Andouille Kabob |
| Piece weight | 1.00oz |
 Download specifications sheet
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Allergens
Shrimp & Andouille Kabob
A spicy New Orleans style Andouille sausage skewered with a delicate large shrimp and crisp red and green peppers on a 6" skewer. (1.0 oz. each)
Cooking instructions
Convection Oven - From frozen, in a pre-heated convection oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. Bake for 12-22 minutes. Cooking times vary based on oven. Do not microwave.
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