|Pieces in a case||200|
|Price per piece||$0.71|
|Name||Pimento Mac n' Cheese Fritter|
|Download specifications sheet|
Pimento Mac n' Cheese Fritter
Blend of sharp cheddar and white cheddar cheese, accented with pimentos, garlic, and a hint of hot sauce, dusted in panko bread crumbs.
A southern-style twist. Kabobs’ Pimento Mac n’ Cheese Fritter provides regional comfort charm, to a now classic starter to any event. Our team starts with a blend of sharp cheddar cheese, paired with pimentos, garlic, and a dash of jalapeno hot sauce, hand rolled in panko bread crumbs.
From Frozen deep fry at 350 ºF for 6 - 8 minutes or Until Done.
- Regional comfort food dining trends (pimento and cheese)
- Kid friendly dining options
- Twist, line extension, to now classic mac n’ cheese fritter
- Versatile severing options.
- Meets Vegetarian dietary requirements
- Soup Shooter – Tomato Bisque Soup, Cheddar & Ale Soup
- Cobb Salad – Accent to a small cobb salad
- Sauces – Tomato, Jalapeno, or Bacon Jam. Spicy roasted tomato sauce
Customers Who Bought This Product Also Bought
A 3/4oz. strip of chicken breast dipped in a coconut batter and rolled in a mixture of shredded coconut and bread crumbs.
Warm, buttery flavors of sweet potato, paired with nutmeg, cinnamon, and vanilla, and topped with a granola crumble.
A large whole mushroom cap overflowing with a delicate blend of spinach, Brie cheese and spices.
An exotic blend of wild mushrooms in aged Sherry, tossed with fresh parsley and rich Fontina cheese, hand folded in a unique savory butter puff pastry fold.
A mouth-watering mixture of shredded beef, cheddar cheese, jalapenos and exotic spices wrapped in a maseca corn pastry.
A spicy blend of smoked chicken, Monterey Jack cheese, peppers and fresh cilantro rolled in a flour tortilla trumpet.
Slow roasted pulled pork, paired with a smoky hardwood bacon barbeque sauce, placed on a mouthwatering buttermilk biscuit disc.
Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading.