| Case price |
$190.19
|
| Pieces in a case | 180 |
| Price per piece | $1.06 |
Product specifications
| Kabobs ID | K7146 |
| Name | Mushroom Profiterole |
| Piece weight | 0.47oz |
 Download specifications sheet
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Allergens
Dietary Requirements
Mushroom Profiterole
Fresh mushrooms, accompanied by a smooth and creamy mixture of cream cheese, chives, garlic, and a touch of sherry, hand filled into a light French-style choux pastry.
Cooking instructions
Slightly thaw product, bake at350°F for 2-3 minutes or until shell is crispy, OR thaw and serve.
Selling features
With its classic, yet simple design, Kabobs’ Mushroom Profiterole provides sophistication and elegance to a passed hors d’oeuvres event or an accent to a fresh spring salad or creamy puree soup. Requiring little to no preparation, as a thaw and serve item, the Mushroom Profiterole consists of a smooth savory mixture of rich cream cheese, roasted garlic, fresh chives and hand-cut button mushrooms, beautifully displayed in a rosette shaped profiterole pastry, finished with a pastry cap resting on top.
- Vegetarian hors d’oeuvre
- Simple thaw and serve preparation. May also be slightly heated for a bold taste.
- Versatile as an hors d’oeuvre or accent / accompaniment to salads and soups.
- Bite-size hors d’oeuvre
- Perfect as is, no accompaniments required
- Elegant presentation
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