|Pieces in a case
|Price per piece
|Download specifications sheet
A wonderful Indian delicacy. All white chicken meat with potatoes, carrots, onions, and peas in a curry sauce surrounded by a triangle spring roll wrapper. (1.0 oz. each)
From frozen deep fry at 400ºF for 6-8 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Customers Who Bought This Product Also Bought
Tender sirloin is marinated in a blend of chili paste, coconut milk, and red Thai curry, with subtle hints of ginger. Each satay is then hand-threaded on a unique 6" knotted bamboo skewer.
A large shrimp is butter flied and dipped in a mild butter pecan batter and rolled in an aromatic mixture of pecans, coconut and breadcrumbs. Each shrimp is hand-threaded on a 6" wooden skewer.
Succulent beef on a 6" skewer. Perfect plain or served with your favorite sauce.
Andouille Sausage and spicy pommery mustard wrapped in puff pastry for a truly unique flavor.
A savory piece of beef tenderloin accented with mushroom duxelle wrapped in a French-style puff pastry.
Shiitake, Oyster, Portobello, Cremini and Button mushrooms, fresh herbs and Swiss cheese fill a flaky handmade chive tart shell.
A spicy blend of smoked chicken, Monterey Jack cheese, peppers and fresh cilantro rolled in a flour tortilla trumpet.
A mouth-watering combination of plump white sea scallops (30/40ct), wrapped in a strip of lean bacon. Served on a toothpick skewer.