


Case price |
$126.83
|
Pieces in a case | 100 |
Price per piece | $1.27 |
Product specifications
Kabobs ID | K7172 |
Name | Chicken Ropa Vieja Empanada |
Piece weight | 0.95oz |
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Allergens




Chicken Ropa Vieja Empanada
Shredded chicken breast, mixed with tomatoes, onions, garlic, Manzanilla Olives, wrapped in an arepa flour empanada pastry.
Cooking instructions
From frozen best if deep fried at 350ºF for 6-8 minutes, or if baking, brush with egg wash and bake in a 350ºF convection oven for 6-8 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Selling features
Empanadas, empanadillas, and pastelitos. For centuries, these popular street cuisine have been enjoyed by countless patrons throughout Latin America and Spain. Consisting of a savory or sweet mixture, folded in pastry, deep fried or baked, empanadas continue to gain consumers’ appetites. With today’s ever-changing dining palettes, today’s consumers are requesting more unique and authentic flavor profiles. To offset these demands, Kabobs’ Chicken Ropa Vieja Empanadas provide your consumers with a Latin American inspired delicacy, with shredded chicken, slowly stewed in a savory tomato base of onions, garlic, and Manzanilla olives, wrapped in an arepa flour pastry.
- Preparation versatility – Baked or Fried
- Latin American inspired dish - Ropa Vieja
- Arepa flour pastry, similar to Kabobs’ much praised K7159 Smoked Brisket Picadillo Empanada
- Excellent as-is, or serve resting on top of a cilantro-avocado cream.
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