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Spinach Pesto Flatbread (K8340)
Description
Fire-roasted vegetables, fresh asparagus, spinach pesto and a rosette of goat cheese create a dramatic splash of color for this fresh and vibrant hors d'oeuvre. (.70 oz. each)
Cooking instructions
Convection Oven Cooking Instructions - From frozen, in a pre-heated convection oven bake at 350 degrees for 2-3 minutes or until done. Try thawing for a fresh and unique taste. Thaw under refrigeration overnight and serve. For best results do not re-freeze a thawed product.Do not microwave.
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