|Pieces in a case||100|
|Price per piece||$1.71|
|Name||Shrimp & Andouille Kabob|
|Download specifications sheet|
Shrimp & Andouille Kabob
A spicy New Orleans style Andouille sausage skewered with a delicate large shrimp and crisp red and green peppers on a 6" skewer. (1.0 oz. each)
Convection Oven - From frozen, in a pre-heated convection oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. Bake for 12-22 minutes. Cooking times vary based on oven. Do not microwave.
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