|Pieces in a case||100|
|Price per piece||$1.05|
|Download specifications sheet|
An herbed mini tart shell filled with seasoned beef, thyme, chives, onion and a dash of Port wine. A topping of creamy mashed potato with cheese is used to garnish this all time favorite.
From frozen bake in a Pre-Heated 350 ºF Convection Oven for 6-8 minutes or until Internal Temperature Reaches 165 ºF as Measured by Use of a Thermometer.
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