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Parmesan Artichoke Heart (K815)

Description

Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading. (1.0 oz. each)

Cooking instructions

From frozen, deep fry at 350 degrees for 6-8 minutes or until golden brown. Cooking times vary based on deep fryer. Do not microwave.

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I wish to order  cases ( 200 pieces per case ) for $164.28 per case

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