|Pieces in a case||180|
|Price per piece||$0.95|
|Download specifications sheet|
A traditional Spanish inspired delicacy, consisting of breaded chicken, shrimp, and pork sausage stuffed in a saffron rice blend of fresh peas, and parmesan cheese, dusted with panko bread crumbs.
From Frozen deep fry at 350 º F for 5 - 6 minutes or Until Internal Temperature Reaches 165 ºF as Measured by Use of a Thermometer.
Customers Who Bought This Product Also Bought
Chicken breast, Swiss cheese and ham rolled in seasoned bread crumbs.
A large butterflied shrimp dipped in a mild coconut batter and rolled in a mixture of coconut and bread crumbs.
A rich blend of surimi and crabmeat, peppers and spices hand formed and lightly breaded.
A 3/4oz. strip of chicken breast dipped in a coconut batter and rolled in a mixture of shredded coconut and bread crumbs.
Tender strips of chicken breast marinated in sesame oil and coated with sesame seeds and Japanese bread crumbs.
A creamy fontina and sundried tomato blend enveloped in a moist chicken breast strip and coated with an herb seasoned breading.
Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading.
A juicy chicken tender dipped in a pecan batter and rolled in toasted pecan pieces and bread crumbs.