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Petite Fig & Caramelized Onion Puff (K6760)
Description
A melodious marriage of figs soaked in sherry accompanied by savory caramelized onions, combined with a delicate mixture of goat and cream cheese nestled in buttery puff pastry then dramatically finished with a sprig of fresh rosemary.
Cooking instructions
Convection Oven - From frozen, in a pre-heated convection oven bake at 350 degrees for 6-6 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. Bake 12 - 15 minutes. Cooking times vary based on oven. Do not microwave.
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