|Pieces in a case||200|
|Price per piece||$0.73|
|Name||Mini Deep Dish Mushroom Pizza|
|Download specifications sheet|
Mini Deep Dish Mushroom Pizza
Traditional pizza sauce combined with mozzarella and parmesan cheese and sliced mushrooms in a sundried tomato and chive tart shell. (1.0 oz. each)
Convection Oven - From frozen, in a pre-heated convection oven bake at 350 degrees for 8-10 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. From frozen bake for 12 -18 minutes or until done. Cooking times vary based on oven. Do not microwave.
Customers Who Bought This Product Also Bought
Rich pizza sauce blended with mozzarella cheese, basil and pepperoni in a sundried tomato and chive tart shell.
Miniature beef frankfurters wrapped in a blanket of puff pastry.
Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading.
Shiitake, Oyster, Portobello, Cremini and Button mushrooms, fresh herbs and Swiss cheese fill a flaky handmade chive tart shell.
Whole grain oats, paired with caramelized Granny Smith apples, accented with the warm subtle flavors of brown sugar, maple, and cinnamon presented in an eye-catching cylindrical shape.
Our signature, handcrafted buttermilk biscuit, filled with gently folded eggs, Monterey Jack cheese, and sauteed leeks and wild mushrooms, folded in a crescent.
A robust blend of sundried tomato, roasted garlic, Monterey Jack and Asiago cheese.
Chocolate Tartlets, Choux Praline, Pistachio Squares, Tangerine Tartlets, Chocolate Eclairs, Coffee Eclairs, Raspberry Tartlets, Opera Squares, Lemon Tartlets.