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Malaysian Beef Satay (K1510)
Description
Tender sirloin is marinated in a blend of chili paste, coconut milk, and red Thai curry, with subtle hints of ginger. Each satay is then hand-threaded on a unique 6" knotted bamboo skewer.
Cooking instructions
Convection Oven - From frozen, in a pre-heated oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. From frozen bake for 12 - 22 minutes. Cooking times vary based on oven. Do not microwave.
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