|Pieces in a case||96|
|Price per piece||$1.21|
|Name||Mini Chicken Verde Tamale|
|Download specifications sheet|
Mini Chicken Verde Tamale
Corn masa, accented with green onion and jalapeno peppers, stuffed with pulled chicken in a verde sauce; hand folded in a corn husk.
Steam at 350 °F for 12-14 minutes, or until internal temperature reaches 165 ºF as measured by use of a thermometer. Remove the corn husk prior to serving.
Tamales continue to gain wider consumer appeal, as these popular Latin American dishes are not only flavorful, but can be paired / adopted with several accompaniments expanding usage. Kabobs’ Mini Chicken Verde Tamales provide you and your customers with the authentic visual appeal of a traditional tamale but in a smaller size. Our culinary team has created a savory corn masa blend with hand chopped green onions and jalapeno peppers, then stuffed it with a savory blend of hand pulled chicken and a house-made tomatillo verde sauce; and wrapped all in a corn husk. Top with a fried egg, and pair with ranchero sauce for an impressive breakfast / mid-morning break option or, split the tamale open and stuff with fresh guaca-mole, and Salvadorian crème for a great small plate / action station for lunch or dinner.
- Authentic Latin American Cuisine
- Traditional look with folded corn husk.
- Corn husk can double as functional small plate
- Versatility: Breakfast, Lunch, Dinner
- Action Station Item
- Gluten-friendly item
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