Entree Beef Kabob (K125)

Description

A generous array of sirloin, red and green peppers, onions and juicy mushroom cap on an 8" skewer. (6.0 oz. each)

Cooking instructions

Convection Oven - From frozen in a preheated oven, bake at 350 degrees for 18-20 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. From frozen bake 18-22 minutes or until done. Cooking times may vary depending on oven. Do not microwave.

Click to enlarge

Buy

I wish to order cases ( 20 pieces per case ) for $83.17 per case

People who bought this product also ordered

Shrimp-Herb Cheese Purse

K741

A unique blend of shrimp, cream cheese, fresh herbs, garlic and seasonings wrapped in a phyllo beggar's purse. (.70 oz. each)

Roasted Tomato Bruschetta

K832

Thick French bread is hand sliced & layered with Kalamata olive tapenade & roasted red tomatoes. To make it even more irresistible we top it off with a blend of basil & Monterey Jack cheese for a fresh bold flavor. (.50 oz. each)

Crab Rangoon

K366

A wonderful blend of crab meat, cream cheese and Oriental flavors wrapped in a wonton skin. (.80 oz. each)

Beef Satay

K150

A succulent strip of beef on a 6" skewer. Perfect plain or served with your favorite sauce. (.80 oz. each)

Chicken-Pineapple Kabob

K210

A tropical delight. Tender chicken breast with crispy red and green peppers and a pineapple chunk on a 6" skewer. (1.5 oz. each)

The images on this site are the property of Kabobs and the use of these photos is prohibited without the expressed written consent of Kabobs. They are to be used exclusively in conjunction with Kabobs products and Kabobs approved distributors

Kabobs | 5423 North Lake Dr., Lake City, GA 30260 | login

Website by Triality Business Solutions