(800) 732 9484

Products About Wholesale Blog Multimedia Contact Shipping FAQ
Cinnamon Sweet Potato Puff
Cinnamon Sweet Potato Puff

Cases

Case
$239.55 / case
less less
Case price
$239.55
Pieces in a case 200
Price per piece $1.20

Product specifications

Kabobs ID K7210
Name Cinnamon Sweet Potato Puff
Piece weight 1.20oz
PDF Download specifications sheet

Allergens

Tree nuts
Soy
Milk
Eggs
Wheat

Dietary Requirements

Vegetarian

Cinnamon Sweet Potato Puff

The warm buttery flavors of sweet potato combined with a heavenly blend of brown sugar, cinnamon, nutmeg and crushed pecans, delicately folded in mouth-watering puff pastry and dusted with a decadent praline crumble.

Customers Who Bought This Product Also Bought

Wild Mushroom Purse
$126.23 / case
Wild Mushroom Purse

Portobello, Cremini, Shiitake, Oyster and Button mushrooms blended with savory seasonings and a hint of brandy in a buttery phyllo purse.

Tuscan Fontina Bites
$147.25 / case
Tuscan Fontina Bites

A creamy fontina and sundried tomato blend enveloped in a moist chicken breast strip and coated with an herb seasoned breading.

Parmesan Artichoke Heart
$232.12 / case
Parmesan Artichoke Heart

Quartered artichoke hearts topped with goat cheese, battered and rolled in a parmesan breading.

Assorted Deep Dish Pizza
$184.88 / case
Assorted Deep Dish Pizza

Traditional Italian pizza sauce in four delicious varieties: Sausage, Pepperoni, Mushroom and Cheese.

Pork Potsticker
$98.12 / case
Pork Potsticker

A blend of pork, scallion, napa cabbage and roasted garlic wrapped in a wonton wrapper.

Mini Quiche Assorted
$158.38 / case
Mini Quiche Assorted

Four delicious varieties: Three Cheese, Florentine, Classic French & Mushroom.

Mushroom Tart
$231.21 / case
Mushroom Tart

Shiitake, Oyster, Portobello, Cremini and Button mushrooms, fresh herbs and Swiss cheese fill a flaky handmade chive tart shell.

Kalamata & Artichoke Tart
$199.85 / case
Kalamata & Artichoke Tart

A sundried tomato and fresh herb tart shell filled with a creamy mixture of Kalamata olives, artichokes and goat cheese to create this decadent hors d'oeuvre.