|Pieces in a case||100|
|Price per piece||$0.94|
|Download specifications sheet|
A wonderful Indian delicacy. All white chicken meat with potatoes, carrots, onions, and peas in a curry sauce surrounded by a triangle springroll wrapper. (1.0 oz. each)
From frozen deep fry at 400ºF for 6-8 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Customers Who Bought This Product Also Bought
A sundried tomato and fresh herb tart shell filled with a creamy mixture of Kalamata olives, artichokes and goat cheese to create this decadent hors d'oeuvre.
Fresh Atlantic Salmon seasoned with robust Southwest spices and a touch of lime on a 6" skewer.
Tender sirloin is marinated in a blend of chili paste, coconut milk, and red Thai curry, with subtle hints of ginger. Each satay is then hand-threaded on a unique 6" knotted bamboo skewer.
A large shrimp is butter flied and dipped in a mild butter pecan batter and rolled in an aromatic mixture of pecans, coconut and breadcrumbs. Each shrimp is hand-threaded on a 6" wooden skewer.
Succulent beef on a 6" skewer. Perfect plain or served with your favorite sauce.
Andouille Sausage and spicy pommery mustard wrapped in puff pastry for a truly unique flavor.
A savory piece of beef tenderloin accented with mushroom duxelle wrapped in a French-style puff pastry.
Thick French bread is hand sliced & layered with Kalamata olive tapenade & roasted red tomatoes. We top it off with a blend of basil & Monterey Jack cheese for a fresh bold flavor.