|Pieces in a case||60|
|Price per piece||$1.82|
|Name||Butternut Squash Risotto|
|Download specifications sheet|
Butternut Squash Risotto
Fresh butternut squash, paired with creamy, herb and Parmesan risotto, twice-baked for an impressive visual and dining experience.
From frozen bake in a pre-heated 350ºF convection oven for 12-14 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Preferred Method: Thaw under refrigeration completely and bake in a pre-heated 350ºF convection oven for 10-12 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Kabobs’ Butternut Squash Risotto not only provides a visual enhancement to your center of the plate course, but an equally impressive flavor profile that will leave your guests demanding more. Starting with creamy, herb and Parmesan cheese risotto, our culinary team adds the sweet and buttery flavors of butternut squash, then twice bakes this floral mix producing a unique crisp exterior and an equally enjoyable creamy center. Kabobs’ Butternut Squash Risotto is a great accompaniment, as-is, with roasted duck or chicken, or can be topped with grilled shrimp for a stunning presentation.
- Includes fresh diced Butternut Squash
- Gourmet side dish
- Vegetarian and Gluten-Free item
- Pairs well with shrimp, chicken, duck, pork. Can be topped / layered for an impressive visual.
Customers Who Bought This Product Also Bought
A mouth-watering combination of plump white sea scallops (30/40ct), wrapped in a strip of lean bacon. Served on a toothpick skewer.
Fire roasted tomatoes, accompanied by the subtle flavors of Kalamata olives, fresh mozzarella, and marinated artichoke heart, are artistically placed on a 6"? skewer for a visually impressive presentation.
A tangy blend of feta cheese and sundried tomatoes delicately seasoned with basil, olive oil, and garlic in a phyllo triangle.
Chicken breast, Swiss cheese and ham rolled in seasoned bread crumbs.
A fresh, vibrant color combination of Atlantic salmon and crisp asparagus spears, dramatically folded in buttery puff pastry, glazed with sweet and savory honey Dijon, finished with the subtle flavors of dill.
A colorful pinwheel of seasoned chicken tenderloin, red, green and yellow peppers and fiery jalapeno cheese hand-threaded on a 4" skewer.
A rich, decadent assortment of our smooth bite-size cheesecakes with mild buttery graham cracker crust - Dulce De Leche, Mocha Cappuccino, and Decadent Turtle.
Hand formed corn cakes, capturing generations of artisan mastery; mixed with jalapenos, Monterey Jack cheese, and fresh green onions. Excellent plain or as a stepping block to a personal culinary masterpiece.