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Breakfast Quesadilla: Spinach, Mushroom & Feta
A light eclectic marriage of gently folded egg whites, sun-dried tomatoes, and Feta cheese; hand-wrapped in an herbal infused tortilla triangle fold. (50ct)
From frozen bake in a pre-heated 350ºF convection oven for 15-18 minutes or until internal temperature reaches 165°F as measured by use of a thermometer.
Health cautious dining alternatives are continuing to be a mainstay focus for new menu write-ups. Adopting healthy dining options to today’s fast-past business environment can be an equally challenging task. To better assist you with enhancing your menu offering with lighter fare options, Kabobs’ culinary team has created its line of Breakfast Quesadillas. Consisting of gently folded eggs, garden-fresh vegetables, and a visually impressive herbal infused tortilla wrap, these center-of-the-plate offerings provide not only a healthier dining alternatives for your customers, but an equally impressive visual presentation and rapid dining option for those ‘Grab & Go’ scenarios.
K7673 Breakfast Quesadilla: Spinach, Mushroom & Feta
K7674 Breakfast Quesadilla: Turkey Sausage & Roasted Vegetables
- Healthy, lighter fare breakfast entrées
- ‘Grab & Go’ option. Turbo Chef oven optimal
- Two varieties: K7673 – Spinach, Mushroom & Feta and K7674 – Turkey Sausage & Roasted Vegetables
- Several cooking options: Bake, Turbo Chef, Grill (Panini Press)
- Serve sliced for impressive visual display
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