Bacon Wrapped Waterchestnuts (K600)

Description

Crispy water chestnuts wrapped in lean bacon on a toothpick skewer. (.40 oz. each)

Cooking instructions

Convection Oven - From frozen, in a pre-heated oven bake at 350 degrees for 6-8 minutes or until done. Conventional Oven - Preheat oven to 400 degrees. From frozen bake for 9 - 18 minutes or until done.
Helpful Hint – Bacon-wrapped products can be deep-fried for 1 minute after baking or browned in a non-stick skillet for 2 – 4 minutes after baking for added crispness. Cooking times vary based on oven. Do not microwave.