|Pieces in a case||100|
|Price per piece||$1.23|
|Name||Bacon Wrapped Scallop|
|Download specifications sheet|
Bacon Wrapped Scallop
A mouth-watering combination of plump white sea scallops (30/40ct), wrapped in a strip of lean bacon. Served on a toothpick skewer. (.75 oz. each)
Convection Oven - From frozen, in a pre-heated oven bake at 350 degrees for 10-12 minutes or until done.
Conventional Oven - preheat oven to 400 degrees. From frozen bake for 9 - 18 minutes or until done.
Helpful Hint – Bacon-wrapped products can be deep-fried for 1 minute after baking or browned in a non-stick skillet for 2 – 4 minutes after baking for added crispness. Cooking times vary based on oven. Do not microwave.
Customers Who Bought This Product Also Bought
A tender strip of beef marinated in a ginger, garlic, teriyaki sauce on a 6" skewer.
Chicken tenderloin marinated in a delicious blend of fresh peanuts and Thai spices on a 6 inch skewer.
A tangy blend of feta cheese and sundried tomatoes delicately seasoned with basil, olive oil, and garlic in a phyllo triangle.
A savory piece of beef tenderloin accented with mushroom duxelle wrapped in a French-style puff pastry.
A tropical delight. Tender chicken breast with crispy red and green peppers and a pineapple chunk on a 6" skewer.
A delicate marriage of tender chicken breast and mushroom duxelle wrapped in a French-style pastry.
A blend of yellow rice, diced chicken and Andouille sausage infused with a blend of fresh herbs, coated in shredded phyllo and crushed spices.
Grilled Portobello mushrooms with fresh Roma tomatoes, roasted red pepper, Monterey Jack and goat cheese in a light flaky pastry.