|Pieces in a case||96|
|Price per piece||$1.26|
|Name||Artisan Breakfast Turnovers - Applewood Smoked Bacon|
|Download specifications sheet|
Artisan Breakfast Turnovers - Applewood Smoked Bacon
Our signature, handcrafted buttermilk biscuit, filled with gently folded eggs, Monterey Jack cheese, and applewood smoked bacon, folded in a crescent.
From frozen bake in a pre-heated 350ºF convection oven for 8-10 minutes or until internal temperature reaches 165ºF as measured by use of a thermometer.
Based on the overwhelmingly positive reception of Kabobs’ Breakfat Buttermilk Bicuits, our team of culinary professionals have created a more portable breakfast sandwich, the Artisan Breakfast Turnovers. Crafted with the same mouthwatering buttermilk biscuit pastry, praised in our larger biscuits, the Artisan Breakfast Turnovers are stuffed with lightly folded eggs, savory cheeses, then folded into a crescent. Available in three varieties, Applewood Smoked Bacon, Sauteed Leeks & Wild Mushrooms, and Latin Chorizo, Kabobs’ Artisan Breakfast Turnovers provide your guests with an excellent on-the-go breakfast or mid morning break scenario.
K7983 Artisan Breakfast Turnover: Applewood Smoked Bacon
K7892 Artisan Breakfast Turnover: Sauteed Leeks & Wild Mushrooms
K7899 Artisan Breakfast Turnover: Latin Chorizo
- Breakfast, Mid-Morning Break, or Brunch item
- Comfort food flavor profile
- Smaller portion entrée offering – 2.25oz
- Three varieities: K7893 Applewood Smoked Bacon, K7892 Leeks & Mushrooms, K7899 Latin Chorizo
- ‘Grab and Go’ offering
- Simple preparation, no thawing required
- Perfect as-is, no accompaniments required.
Customers Who Bought This Product Also Bought
A rich, decadent assortment of our smooth bite-size cheesecakes with mild buttery graham cracker crust - Dulce De Leche, Mocha Cappuccino, and Decadent Turtle.
Lobster, accented with sweet shoepeg corn, heavy cream, cilantro, a splash of lime juice, and wrapped in a jalapeno and cheddar cheese masa pastry.
Traditional Italian pizza sauce in four delicious varieties: Sausage, Pepperoni, Mushroom and Cheese.
Slow roasted pulled pork, paired with a smoky hardwood bacon barbeque sauce, placed on a mouthwatering buttermilk biscuit disc.
Royal Chocolate, Carrot Cake, Coffee Liqueur, French Vanilla Coffee, Cookies'n Creme Brownies, Triple Chocolate Brownies, White Almond Bonbons, and Milk Chocolate Bonbons.
Caribbean jerk seasonings blended with ground beef, peppers, onions and curry wrapped in a corn pastry.
Four delicious varieties: Three Cheese, Florentine, Classic French & Mushroom.
Smoked chicken, tangy salsa and crushed chili peppers create a unique Tex-Mex beggar's purse.