Potato Au Gratin Dauphinoise
New Product Launch - 2015

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New Product Launch - 2015

Kabobs' culinary team presents 11 new and exciting items, consisting of hors d'oeuvres, entrees, and gourmet sides.

Cooking Channel Unwrapped 2.0 - Kabobs' Mini Beef Wellington

Food Allergen Identification

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Tune into Cooking Channel’s Unwrapped 2.0 Secret Center episode for an entertaining, behind-the-scene journey into the creation of Kabobs’ much praised Mini Beef Wellington.

Cooking Channel's Unwrapped 2.0

Kabobs' Mini Beef Wellington - K725

Kabobs Allergen identification system protects your customers from serious health risks.

Food Allergen Identification

Locate a local authorized distributor in your market and take advantage of wholesale pricing. Otherwise, purchase directly from the comfort of your computer.

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Appetizers
Asian
Breakfast
Empanadas
Entrée
Gluten Free
New for 2015
New For Spring 2014
Skewered
Southwest
Vegetarian
more...
"With the storied tradition of East Lake Golf Club, it is extremely important to provide our membership with the finest quality products available in today's market place. After seeing firsthand the care with which each item is produced, I have total confidence in the quality, craftsmanship and consistency that is the trademark of an individually handmade Kabobs hors d'oeuvre."
Executive Chef Michael Deihl
East Lake Golf Club
Atlanta, GA

Kabobs... the appetizers and hors d'oeuvres specialists.

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